“She’s an artist,” my dad would say, his tone managing to convey both pride and skepticism.
Eventually, a tailor would be summoned, and my dad would stand in front of the three-way mirror while the stooped old man with a mouthful of pins and a nub of chalk between his fingers marked and pinned. Then my father would change back into his weekend wear—khakis and leather boat shoes and a collared shirt—and he would take me out to a dim sum lunch. We’d order thin-skinned soup dumplings, filled with rich golden broth and pork studded with ginger, and scallion pancakes, crispy around the edges, meltingly soft in the middle, fluffy white pork buns and cups of jasmine tea, and then we’d walk to the Reading Terminal for a Bassetts ice-cream cone for dessert.
My father got up. Ignoring the gray nylon Windbreaker my mother had left hanging over one of the kitchen chairs—an old man’s jacket, if ever there was one—he took his trench coat off the hanger in the closet, put it on, and followed me out the door.
“Remember when we used to go to Boyd’s for your suits?” I said as I pulled into the street.
“I’m not brain-dead,” he said, staring out his window. “Of course I remember.”
“Do you think Charles still works there?” In all the years we’d shopped at Boyd’s, Charles, a handsome, bald African-American man who always matched his pocket square to his tie, had never seemed to age.
“I have no idea,” said my father. “I haven’t needed a new suit just lately, you know.”
We rode toward Philadelphia listening to NPR, not talking. My plan was to get him lunch at Honey’s Sit ’n Eat, a Jewish soul-food diner where they served waffles and fried chicken and all kinds of sandwiches. “Where’s your girl?” asked my father, as we pulled off the highway at South Street. I tried to remember whether he’d called Ellie “your girl” before, or if this was new and meant he’d forgotten her name.
“She’s with Dave at a birthday party.” Although Dave was never around as much as I’d hoped he would be, when he was with Ellie, he was a wonderful dad. The two of them adored each other, in exactly the way I’d always hoped my dad would adore me. Ellie would slip her little hand sweetly in his, beaming up at him, or pat the pockets of his jacket, searching for treats, when he came home from the Examiner. “Hello, princess,” he would say, and hoist her in his arms, tossing her once, twice, three times gently up toward the ceiling as she shrieked in delight.
I found a parking spot on the street, fed the meter, and followed my father into the restaurant, where we were seated at a table overlooking South Street: the fancy gym, the fancier pet shop, the moms piloting oversized strollers, hooded and tented against the rain.
“I love the fried chicken. And the brisket’s great. Or if you want breakfast, they serve all their egg dishes with potato latkes . . .” I was chattering, I realized, the same way I did with Ellie, trying to keep the conversational ball in the air without any help from my partner.
My father shrugged, then stared down at the menu. Was he depressed? It wouldn’t be surprising if that were the case . . . but could he take antidepressants, with the Aricept for his dementia and the other meds he took for his blood pressure? Was there even a point in treating depression in someone who was losing touch with reality?
By the time the waitress had filled us in on the specials and we’d placed our orders—a brisket club sandwich for my father, a grilled cheese with bacon and avocado for me—I was exhausted.
“Tell me the story of the night I was born.” Asking someone with memory loss to tell you a story, to remember something on cue, was risky . . . but this was one of my father’s favorites, one I’d heard him tell dozens of times, including but not limited to each of my birthdays. Maybe he would talk for a while, and I could sit quietly, catching my breath, maybe sneaking a pill in the ladies’ room before we left.
He took a bite of his sandwich, dabbed at his lips, and began the way he always did: “It was a dark and stormy night.” I smiled as he went on. “It was three days after your mother’s due date. We lived on the fourth floor of an old Victorian at Thirty-Eighth and Clark. I was a starving graduate student, and she was . . .” He paused, his eyes losing focus, his features softening, his face flushed, looking younger than he had in years, more like the father I remembered, as I mouthed the next five words along with him. “Your mother was so pretty.” We smiled at each other, then he continued. “When she started having contractions, we weren’t worried. First babies can take a while, and we were maybe ten blocks from the hospital. Her bag was packed, and I’d memorized the numbers for two different cab companies. She had one contraction and then, ten minutes later, another one. Then one more five minutes after that, then one two minutes after that . . .” He used his hands as he told the story—how my mother’s labor progressed faster than they had expected, how by the time they got down to the street to wait for the cab, rain was lashing the streets and the wind was bending the trees practically in half, and the mayor and the governor were on the radio, telling people to stay inside, to stay home unless they absolutely had to leave. “I was ninety percent sure you were going to be born in the back of a taxicab,” my father said.